Cookery

Products In Cookery (Total Products 25, Showing: 1 -> 20)

4694 - The Theory of Catering
Kinton, R. and Ceserani, V.:
Reprint of the third edition. Hardback, well worn at the extremities. Name to front endpaper

Publisher: London: Edward Arnold, 1976

£9.00
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6358 - The Gourmet's Companion
Ray, Cyril (ed):
First edition. Very good in slightly frayed dustwrapper

Publisher: London: Eyre & Spottiswoode, 1963

£7.00
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8074 - Good Housekeeping Cookery Club ITALIAN COOKING
Clark, Maxine
Glazed boards

Book Condition: Very Good
ISBN: 009180552x
Publisher: Ebury Press
Publish Place: London
Publish Year: 1995
Binding: Pictorial Cover

£5.00
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8155 - Geraldene Holt's Complete Book of Herbs
Holt, Geraldene
Book Condition: Very Good
Jacket Condition: Very Good
ISBN: 1 85029 325 2
Publisher: Conran Octopus
Publish Place: United Kingdom
Publish Year: 1991
Binding: Hard Cover

£10.00
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8569 - Wild Harvest with Nick Nairn
Nairn, Nick
Book Condition: Very Good
Jacket Condition: Very Good
ISBN: 0563383046
Publisher: BBC Books
Publish Place: London, United Kingdom
Publish Year: 1996
Edition: First Edition
Binding: Hard Cover

£30.00
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8570 - Simply Splendid Suppers
Tovey, John:
Book Condition: Very Good
Jacket Condition: Very Good
ISBN: 0563371501
Publisher: BBC Books
Publish Place: London, United Kingdom
Publish Year: 1995
Edition: First Edition
Binding: Hard Cover

£18.00
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9113 - Impressionists' Table
Todd, Pamela
Book Condition: Very Good
ISBN: 186205357X
Publisher: Pavilion Books
Publish Place: London, United Kingdom
Publish Year: 1999
Binding: Soft Cover

£9.00
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9235 - From Anna's Kitchen De La Cocina De Anna
One of 500 copies. Ringbound. Slight damage to bottom corner of front cover. Page 172 is duplicated Parallel English and Spanish text

Book Condition: Good
Publisher: The Adams-Normandie Neighbourhood Association
Publish Place: Los Angeles
Publish Year: 1996
Edition: First Edition
Binding: Soft Cover

£10.00
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9240 - Slim and Healthy Cooking
Sperling, Veronica and Barbara Croxford, Editors
Step-by-step Cookery Series

Book Condition: Very Good
Jacket Condition: Very Good
ISBN: 1856271811
Publisher: Grange Books
Publish Place: London
Publish Year: 1992
Binding: Hard Cover

£6.00
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11744 - Virtue's Catering and Hotel Keeping. Volumes 1 & 2
Fuller, John (Ed.)
Cracked front hinge vol. I. Heavy!

Book Condition: Good
Publisher: Virtue & Co. Ltd.
Publish Place: London
Publish Year: 1976
Binding: Hard Cover

£18.00
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11745 - The New International Confectioner Confectionery, Cakes, Pastries, Desserts and Ices, Savouries
Fance, Wilfred J. (editor)
Slight damage to top of internal front hinge. Extrmely heavy.

Book Condition: Very Good
Jacket Condition: Good
Publisher: Virtue & Co. Ltd.
Publish Place: London
Publish Year: 1968
Binding: Hard Cover

£70.00
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11750 - Food Preparation
Finch, Clive F.
Covers a little creased

Book Condition: Very Good
ISBN: 0712106413
Publisher: Macdonald & Evans Ltd.
Publish Place: Plymouth
Publish Year: 1984
Binding: Soft Cover

£9.50
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11752 - Symington's Cookery Book
Undated

Book Condition: Good
Publisher: Symington's
Publish Place: Market Harborough
Binding: Soft Cover

£5.00
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11753 - Practical Professional Catering
H.L. Cracknell; R. J. Kaufmann; Nobis, Gian Franco
Covers curling a little

Book Condition: Good
ISBN: 0333225651
Publisher: Macmillan Press
Publish Place: London
Publish Year: 1983
Binding: Soft Cover

£6.00
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11754 - Classical Recipes of the World with Occasions for Their Use and Master Culinary Guide
Smith, Henry
Front hinge cracked; boards slightly discolored

Book Condition: Fair
Publisher: Practical Press
Publish Place: London
Publish Year: 1954
Edition: First Edition
Binding: Hard Cover

£7.50
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11756 - Cooking, Flambeing and Carving at Table
Bickel, Walter
Authorised translation by Walter Bachman. Pp167. Plastic covers

Book Condition: Very Good
Publisher: Hugo Matthaes
Publish Place: Stuttgart
Publish Year: 1963
Binding: Soft Cover

£9.50
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11757 - Students Technology of breadmaking and flour confectionery.
Fance, Wilfred J. (editor)
Ex catering college library. One stamp plus ref. no. to front endpaper; dustwrapper has stitched-on protector

Book Condition: Very Good
Jacket Condition: Good
ISBN: 0710013639
Publisher: Routledge & Kegan Paul
Publish Place: London
Publish Year: 1969

£12.50
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11758 - The St Michael Cookery Course
ELLWOOD, Caroline & WADEY, Rosemary
2 volumes in slipcase. Heavy

Book Condition: Very Good
ISBN: 0862732905
Size: 4to - over 9¾" - 12" tall
Publisher: Octopus
Publish Place: London
Publish Year: 1986
Binding: Soft Cover

£22.50
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11759 - Good Housekeeping's World Cookery
Book Condition: Good
Jacket Condition: No Jacket
Publisher: Everybody's Publications Ltd.
Publish Place: London
Binding: Hard Cover

£17.50
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11761 - Calor Book of Pub Catering
Best, David; Best, Glynis
Small tear to tail of spine; dustwrapper a little frayed

Book Condition: Very Good
Jacket Condition: Good
ISBN: 0859416178
Size: 8vo - over 7¾" - 9¾" tall
Publisher: Martin Books
Publish Place: Cambridge, United Kingdom
Publish Year: 1990
Binding: Hard Cover

£16.00
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